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Post by Admin on Jun 9, 2020 12:13:47 GMT -5
Should we have a UK site? Where should we have it? That's interesting. Would you like it as a forum here? |
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babs
Gawker 
Posts: 42
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Post by babs on Jun 9, 2020 13:13:17 GMT -5
Should we have a UK site? Where should we have it? That's interesting. Would you like it as a forum here? We could, as there is only 3 here yet, it could work.. yes please WP |
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babs
Gawker
Posts: 42
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Post by babs on Jun 9, 2020 13:15:04 GMT -5
Should we have a UK site? Where should we have it? we can call it tea and scones ! or hot Buttered Crumpet lol ! Tea and scones is brilliant mate.... beside the sea side lol |
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Post by twiceburned on Jun 9, 2020 21:45:20 GMT -5
we can call it tea and scones ! or hot Buttered Crumpet lol ! Tea and scones is brilliant mate.... beside the sea side lol what are scones ? |
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Post by Writer's Panic on Jun 9, 2020 22:11:22 GMT -5
Tea and scones is brilliant mate.... beside the sea side lol what are scones ? A tasteless wedge of baked cardboard. |
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Post by twiceburned on Jun 9, 2020 22:54:49 GMT -5
like pizza without anything on it then. hmmmm
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Post by Writer's Panic on Jun 9, 2020 22:59:44 GMT -5
like pizza without anything on it then. hmmmm More like thick pie crust with only a hint of sugar |
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Post by twiceburned on Jun 9, 2020 23:05:11 GMT -5
rebuilding carb...pass that blunt over here...got some parts left over, what do I do with them ?
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6eyedshaman
Gawker
Posts: 38
Favorite Food: Burritos
Favorite Music: Anything that sounds trippy
Shit you hate: People who play victim
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Post by 6eyedshaman on Jun 9, 2020 23:15:40 GMT -5
like pizza without anything on it then. hmmmm More like thick pie crust with only a hint of sugar Couldn't've have described it better myself! |
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Post by Writer's Panic on Jun 9, 2020 23:19:07 GMT -5
rebuilding carb...pass that blunt over here...got some parts left over, what do I do with them ? I've had to rebuild a couple of Honda carbs. Sometimes you have gaskets or whatever for a carb that fits different models and might have a different top plate. If it's a whole extra float valve assy, you may want to take the top plate off again. |
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babs
Gawker
Posts: 42
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Post by babs on Jun 10, 2020 3:59:12 GMT -5
You gave no idea what a scone is then lol... and that from people that eat biscuits and gravy for breakfast!  |
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Post by mallyboppa on Jun 10, 2020 4:06:05 GMT -5
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Post by J Ruth on Jun 10, 2020 7:52:09 GMT -5
AH but do you say "scone" to rhyme with phone or "scon"
That's what matters
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Post by J Ruth on Jun 10, 2020 8:00:52 GMT -5
also i can chop wood. HURGH! that's my manly attribute ; )
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everything bagel
Gawker
Posts: 124
Favorite Food: Bagels, duh
Favorite Music: Electronic, rap, Jpop/Jrock
Shit you hate: People following me from board to board just to antagonize me
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Post by everything bagel on Jun 10, 2020 8:31:39 GMT -5
ya know I've never even had a scone before. Must be one of the limitations of growing up in the US
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Post by Writer's Panic on Jun 10, 2020 8:42:57 GMT -5
ya know I've never even had a scone before. Must be one of the limitations of growing up in the US Starbuck's has them. Get something to drink though, they're dry as dust. Like strudel usually is. |
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Post by J Ruth on Jun 10, 2020 8:59:09 GMT -5
ya know I've never even had a scone before. Must be one of the limitations of growing up in the US Starbuck's has them. Get something to drink though, they're dry as dust. Like strudel usually is. Americans are doing them wrong then. I did actually see this thing comparing the ingredient lists for well known brand products.. US vs UK ... you guys put a lot of extra crap in your food that we do not. even when it's the "same" product. |
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everything bagel
Gawker
Posts: 124
Favorite Food: Bagels, duh
Favorite Music: Electronic, rap, Jpop/Jrock
Shit you hate: People following me from board to board just to antagonize me
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Post by everything bagel on Jun 10, 2020 9:01:42 GMT -5
Starbuck's has them. Get something to drink though, they're dry as dust. Like strudel usually is. Americans are doing them wrong then. I did actually see this thing comparing the ingredient lists for well known brand products.. US vs UK ... you guys put a lot of extra crap in your food that we do not. even when it's the "same" product. This is absolutely 💯 percent true A lot of American food is too extra for me. I mean, do we really need to put high fructose corn syrup in literally everything? |
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Post by J Ruth on Jun 10, 2020 9:17:37 GMT -5
Americans are doing them wrong then. I did actually see this thing comparing the ingredient lists for well known brand products.. US vs UK ... you guys put a lot of extra crap in your food that we do not. even when it's the "same" product. This is absolutely 💯 percent true A lot of American food is too extra for me. I mean, do we really need to put high fructose corn syrup in literally everything? seems to be a lot of extra colourings.. this is from the article i was reading: "Europe takes a “precautionary principle” approach towards food additives that are potentially risky. They ban or add warning labels to these additives for their citizens. The U.S. takes the opposite approach. It does not remove additives from our food supply until they have been proven dangerous – which can take a very long time and a lot of red tape. This means Americans are literally the lab rats." |
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meliai
Gawker
Too busy for you.
Posts: 16
Favorite Food: Smart chips.
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Post by meliai on Jun 10, 2020 9:37:40 GMT -5
The American food industry is a scam. I read a book called Twinkie, Deconstructed once, and it was really eye opening. The author traced every ingredient in a twinkie to determine why it was there and who profits from it.
For example, who profits from bleaching flour? The chlorine industry. The whole book basically supports the idea tha the entire food industry in the US is about making various industries that shouldnt have anything to do with food as profitable as possible
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